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Personal information:
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Scientific Degree and Titles:
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Professor, Doctor of Technical Sciences, Honored Scientist of the Republic of Belarus, Corresponding Member of the National Academy of Sciences of Belarus
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Honors and Awards:
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Medal «For Distinction in Labour» (2007), the Order of Honor (2013)
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Education:
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| 1968-1971 | Post-graduate of G. V. Plekhanov Moscow Institute of National Economy
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| 1963-1968 | G. V. Plekhanov Moscow Institute of National Economy |
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Professional Experience Record:
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| 1993 - till present | Head of the Department of technologies of public catering and meat products, Education Institution «Mogilev State University of Food Technologies», Educational Establishment "Belarusian State University of Food and Chemical Technologies" |
| 1974-1993 | Head of the Department of food technologies and catering, Mogilev Technological Institute |
| 1971-1974 | Assistant, Senior Lecturer, The Department «Technologies and equipment for catering enterprises» of Far Eastern Institute of Soviet Trade, Vladivostok (Russia) |
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Key Qualifications:
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Development of technologies for catering production and meat processing industry; development of scientific bases of a number of new energy-and resource-waste and low-waste technologies of processing of agricultural raw materials and finished products; research and development of technologies for functional and prophylactic products; popularization of knowledge of nutrition among young scientists and university students; management of research work of students; training of highly qualified scientific personnel.
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Language Skills:
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Russian, Belarusian
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List of Publications:
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Attached
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